Asian fusion BBQ Sauce

Hoisin BBQ  Sauce

Makes : 2 cups

Ingredients

½ cup Honey

12 Tablespoons Vinegar

6 slices of jalapeno (Check the jalapeno first. If it is more intense then put less in)

½ teaspoon Salt

⅔ cup Ketchup

2 1/2 teaspoon sriracha

6 teaspoons Liquid Smoke

2 green onion

⅔ cup Hoisin

½ cup Brown sugar

½ teaspoon Paprika

Directions

1. Dice green onions

2.Combine all ingredients into large pot and bring to boil

3.Once it comes to a boil, turn down the heat to a simmer and let it sit for 40 minutes, stirring occasionally

4.Place sauce into food processor to blend the green onion and jalapeño

5.Place sauce in bowl to serve

6.Store leftovers in a mason jar and refrigerate until ready to use